Select Page

This is where we drink

Need inspiration? This is what we mix!

American Bar – London

Currently, the world's second best bar, is the American Bar at the Savoy hotel in London. This iconic bar still have servers in white jackets and a pianist in the middle of the bar. With 125 years of history it's easy to think the cocktail list would be equally old...

read more

The Gibson – London

We recently had the pleasure of trying some of the world's best cocktails at relatively new bar The Gibson in London. The bar was just crowned the world's sixth best bar on the worlds-50-best-bars list. According to us this is very well deserved. Here's why; Rusty...

read more

Cadierbaren – Stockholm

So, we're back at Grand Hotel Stockholm's Cadierbaren to try some of their seasonal cocktails. Bittersweet Maryrose is a very pink drink made of gin, rhubarb liqueur, aperol, lemon, grapefruit and rosemary sugar syrup. It's a summery drink, making you think of kitchen...

read more

Bastard – Malmö

Currently ranked the second best restaurant of Malmö at TripAdvisor, it's easy to overlook what a great cocktail venue Bastard also is. Their cocktail menu is enjoyable reading, and it changes frequently. A favorite from a prior visit, "Le Saboteur" was still on the...

read more

The Jones Family Project – London

Yes, this is primarily a restaurant. But The Jones Family Project in London's Shoreditch area has a very intriguing cocktail list as well. There are no classics on the list though, this is a signature cocktails only kind of list. First choice was a Cantalupita made...

read more

Amaretto Sour – Music to our ears

How do you decide on one common cocktail when there are four persons in your group? After at concert with the Malmö Symphonic Orchestra (MSO) at their brand new venue Malmö Live we were faced with this challenge. Not too boozy, not too sweet, not too acidic, but still...

read more

DOX Bar – Düsseldorf

We spent 48 hours in Düsseldorf and managed to squeeze in a few bar visits. The best one was at DOX Bar at the Hyatt Hotel in trendy area Medienhafen. The drink list was relatively innovative, and featured several varieties of Moscow Mule. In the copper mug in the...

read more

Atrium Bar – Berlin

When in Berlin we stayed at Radisson Blu Hotel, with its bar "Atrium" set below the spectacular Aqua Dom. Inside this one of a kind aquarium is a lift allowing its passengers to get a journey up and down, surrounded by tropical fishes. The Aqua Dom is truly an...

read more

Redwood – Berlin

Why the bar is called Redwood becomes clear the moment you step in. The bar desk is made by a huge piece of American redwood and naturally becomes the centerpiece of attention. The bar itself you don't realle stumble upon though. A bit hidden on a rather dark street...

read more

Kantine Kohlmann – Berlin

Having cocktails outside, during the last weeks of summer is simply unbeatable, we visited the cocktail bar Kantine Kohlman in Kreuzberg, Berlin. At Kantine Kohlmann's bar we tried four different cocktails. Of particular interest was a cocktail called "Nieto's Date",...

read more

Niklas – Stockholm

Niklas Ekstedt is a famous Swedish chef with a handful of self-owned restaurants throughout Sweden. All of them are focused at food, but the bar at restaurant Niklas is interesting on its own. Their cocktail "Smoke That Flower" is a fascinating mix of pisco and...

read more

Pharmarium – Stockholm

Bar Pharmarium in Stockholm's Old Town is a true gem! Set in a pharmacy-like environment the bar transports its guests to a world of potent elixirs,  herbs and smoke. We've been here several times, but as the menu recently changed it was time for a revisit. Being in...

read more

Maison Premiere – New York

So excited to finally visit #23 on www.worlds50bestbars.com for both cocktails and oysters. Maison Premiere in New York's Williamsburg is definately one of the best bars we've been to. The combination of exquisite cocktails and top quality oysters and shellfish is a...

read more

Canoe – Toronto

High up in the Toronto sky is Canoe, being both a restaurant and skybar. As this was our last night in town we decided to have the full experience, a tasting menu and some cocktails.   Screech First cocktail of choice was a "Screetch Manhattan". A twist on an...

read more

Bar Raval – Toronto

When on vacation in Toronto a cocktail-friend recommended us to visit newly opened Bar Raval.   It comes canned First a few words about the food. Bar Raval has a Spanish theme going and are proud to serve a lot of fish and shellfish. Most of it however comes...

read more

The Aviary – Chicago

When in Chicago we just had to return to amazing, and very innovative bar The Aviary. This bar is currently ranked #29 on prestigious www.worlds50bestbars.com and is so deserving all attention. Cocktails on the pictures features ingredients such as hibiscus, merengue...

read more

Görväln – Stockholm

Görväln, just outside of Stockholm is actually a castle. Here you could stay the night in the nicest rooms ever and have dinner at the venue's award-winning restaurant. The attached bar is small, but still well equipped with focus on high quality spirits. We tried...

read more
Page 1 of 212

Pin It on Pinterest

Share This