Ice-berg
A frozen cocktail, made with a full bottle of bitter, that is later reused as garnish.
Fogsvans
A coffee tasting cocktail to kicks off the weekend.
Bella’s Sour
Made with Bella’s sloe liqueur, this labour of love turns into a fantastic cocktail.
Russian Spring Punch
A dinner friendly drink!
Pegu Club
The classic Pegu Club cocktail tastes extra delicious with this fantastic gin.
The (D)rum Roll
A cooling rum drink, perfect for warmer days. Plus it’s very easy to make.
Manzana, Naranja, Caña
Rum drinks can be so easy to make at home. This one is proof of that.
Transcendence
A re-shake of a drink that Matthias Soberon once made.
Terra Linda
This deep red drink is visually very striking, plus it’s also delicious.
Speaking in Tongues
A flask cocktail that we brought to the opera. Naughty but Nice!
Hasse
Kind of a gin & tonic – but still so much different with those noticeable coffee flavors.
Peat’s Dragon
An intriguing combination of scotch and mezcal.
Meet me in the Morning
Oh how fun it is to serve a cocktail in a tea cup!
Battle Over Dutch
With both Swedish punsch and chocolate in the same drink, you really can’t go wrong.
Blue Collar
Amaro CioCiaro might not be what you stumble upon at any random store, but if you find a bottle – just buy it!
Greenpoint
A rye heavy drink, with a cool touch of yellow Chartreuse.
Femme Fatale
There’s lingonberry preserves in this Swedish-inspired cocktail by Madeleine Solo Rapp.
Negroni
One of the great classics, made with a new bitter from Carpano.