A frozen cocktail, made with a full bottle of bitter, that is later reused as garnish.
A coffee tasting cocktail to kicks off the weekend.
Made with Bella’s sloe liqueur, this labour of love turns into a fantastic cocktail.
A dinner friendly drink!
The classic Pegu Club cocktail tastes extra delicious with this fantastic gin.
A cooling rum drink, perfect for warmer days. Plus it’s very easy to make.
Rum drinks can be so easy to make at home. This one is proof of that.
A re-shake of a drink that Matthias Soberon once made.
This deep red drink is visually very striking, plus it’s also delicious.
A flask cocktail that we brought to the opera. Naughty but Nice!
Kind of a gin & tonic – but still so much different with those noticeable coffee flavors.
An intriguing combination of scotch and mezcal.
Oh how fun it is to serve a cocktail in a tea cup!
With both Swedish punsch and chocolate in the same drink, you really can’t go wrong.
Amaro CioCiaro might not be what you stumble upon at any random store, but if you find a bottle – just buy it!
A rye heavy drink, with a cool touch of yellow Chartreuse.
There’s lingonberry preserves in this Swedish-inspired cocktail by Madeleine Solo Rapp.
One of the great classics, made with a new bitter from Carpano.