An elegant after dinner drink, made with Fair Trade Flor de Caña 12 years rum.
Combining the best of Japan and Europe, this is the Japean cocktail made with Kokoro gin.
In this cocktail the whisky is the true star! We are using The Balvenie this time.
Using a gin from Belfast, we shake up a classic; the Corpse Reviver No. 2
The Spytail rum comes in a round bottle – and round is also the exact right word to describe its taste.
The Backgammonist cocktail is made with a peculiar gin with a gorgeous colour.
The Bitter Pink is a summery creation made with pink gin, Campari and fruit-soda.
Amaro Kalimotxo – difficult to say, easy to drink!
In the Road Flare there is both tequila and Suze – an interesting mix we think.
A breathtaking cocktail you’ll remember for life!
If this drink captures the essence of Swan Song, it must sound beautiful.
The MacNamara Rose cocktail is made mixing Aperol, whiskey and Lillet Rosé.
Tall and refreshing, the Gin Crown has a surprising ingredient in it…
The golden tone the amaretto gives this drink, the Cravat, is beautiful we think.
Chupacabra is a delicious agave cocktail, with Punt e Mes giving it its ruby red colour.
The Millennium Falco cocktail is absolutely packed with good ingredients. Well worth trying it!
L’Escolar Gin and Tonic Riff uses non-diluted tonic syrup in the mix, which is really interesting.
The Good Samaritan makes full use of all the good qualities of high quality banana liqueur.