Love Makes You Feel Ten Feet Tall – a cocktail with gin, pisco, Aperol and Punt e Mes.
Featured for the second time – by accident. This is the Cuevas cocktail by Dane Barca.
May Daisy, by Phil Ward is a Cognac based cocktail, with green Chartreuse and lemon as partners.
This red wine based cocktail is called Kitty Highball. And because of the wine in it it gets this beautiful ruby red look.
Being 50% a Gin & Tonic and 50% a Rebujito this highball gets quite Spanish, mixing two of Spain’s most popular drinks.
This is a Sunflower cocktail, created by Sam Ross. It’s one of those four equal parts recipes, that is so easy to make at home.
With the pretty cool wine Lambrusco we made a Roebling Rumrise cocktail, and served it at a cocktail party.
The Astoria is basically a reversed Dry Martini, with a big amount of dry vermouth, and just a splash of gin.
Time for a pretty fancy cocktail, the Rubicon, from bar Canon in Seattle. This is a Last Word with extra everything, complete with open flames and fresh herbs.
A very summery cocktail with that strawberry in it. Have a happy midsummer with the Warehouse C.
The Sanlucar Sling by Sahil Mehta is another drink perfect for the warmer days. A highball cocktail with a lot of sherry, and then some cherry and walnut to make things really interesting and tasty.
This is summery scotch cocktail Crooked Kilt by Leo Robitschek.
The Aperol Spritz has to be the official drink of summer. Everyone seem to enjoy it, and it’s very understandable.
We had to make one more from Drew Lazor’s new book “Session Cocktails”. This is the Vatican City by Mikki Kristola.
The Bartender’s Bingo is excellent proof that just fooling around in your liquor cabinet might result in something grand.
Just three ingredients create a wonderful cocktail. This is the Adriatique.
It is Negroni Week, arranged and curated by Imbibe Magazine. And even if we are not a bar we still wanted to contribute with a blood orange Negroni.
This is our entry for the Strawless Cocktail Week campaign. Let us present our own: Cucunut Spring.