A clever Negroni riff.
An inverted Dry Martini that is so refreshing!
Swapping vodka for scotch creates this Glasgow Mule.
Matcha tea powder colors this whisky highball in a pretty intense way!
An intriguing mix of rum and bitter is what this cocktail is.
Coffee, Aperol and akvavit goes in the same drink, and something magical is created!
A refreshing drink made with the slightly unusual Amer Picon.
Using a new coffee gin, we are making the Lotta cocktail, with its dessert features.
Made with both sweet and dry vermouth, this is a delicious low ABV long-drink.
A Sazerac riff, with a nice addition of green Chartreuse.
This mocktail is created with MeMento, a new product that comes in a very cool bottle.
Here we use a very elegant gin from Japan.
A hot drink, with whisky and ginger.
El Duque is a smooth coffee cocktail, also containing rum and sherry.
A price winning cocktail this is, even if it dates back all the way to 1935.
An interesting mix of akvavit and green Chartreuse is what The Witches cocktail is made with.
Mastering this essential cocktail requires some training. It’s well worth it though!
There’s orange marmelade in this drink, which we think is quite fun. It’s also really delicious!