by | Aug 2, 2017


The combination of different spirits in the Filby cocktail made it catch our interest. And it turns out mixing amaretto and Campari, two very distinguished ingredients, makes for a great cocktail! It’s sweet and bitter at the same time, it’s rich and nutty and of course it’s also herbal from the gin.

This is a 3,75 oz recipe so if you make it be prepared for a rather large drink! It’s a great cocktail to sip in the garden. As we live in an apartment we don’t have one, but we still managed to create the feeling of a garden didn’t we?


2 oz gin
0,75 oz amaretto
0,5 oz dry vermouth
0,5 oz Campari
Stir with ice, strain and pour.



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