King James

by | Apr 17, 2020

 

Kicking the weekend off with this cocktail that combines rum and brandy. It tastes phenomenal and it has quite the sophisticated feel to it.⁠

King James

Recipe by Tobin Shea

Ingredients:

1 oz rum⁠
1 oz brandy⁠
0,75 oz sweet vermouth⁠
0,25 oz dry curaçao⁠
2 dashes maraschino liqueur⁠
2 dashes Angostura bitters⁠

Mixing:

Stir with fresh ice and strain into a Nick & Nora glass.⁠

Glassware:

Nick & Nora

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