Picotin
We love how this recipe combines Suze and akvavit, two rather distinct spirits, quite potent on their own.
But thanks to the other sweet ingredients in the drink, it ends up super pleasant with a bittersweet note and a lovely yellow colour.
Picotin
Recipe by Florian Dubois
Ingredients:
0,75 oz Suze
0,75 oz akvavit
0,66 oz lemon juice
0,5 oz Cocchi Americano Bianco
0,33 oz Maraschino liqueur
Mixing:
Shake all ingredients with fresh ice and strain into a chilled coupe.
Glassware:
coupe
You might also like
Iced Irish Coffee
Taking a classic in a much cool(d)er direction.
Minch’s Lure
Pear and almonds mixed with scotch – this is Minch’s Lure.
Sloane Square
Craving for carving – and cocktails.