So, it’s hot in Stockholm at the moment! Better keep some bottles in the fridge in case of a sudden cocktail party!
With a chilled bottle of calvados the vintage “Diki Diki” cocktail can be created:
1,5 oz calvados
0,5 oz swedish punsch
0,75 oz grapefruit juice
Shake, pour and enjoy in the heat.
The bitterness of the grapefruit blends so good with the calvados!