Finnish Fizz

Blueberry- and cranberry gin mixed with sea buckthorn juice – then carbonated. It’s so refreshing!

Rhubarb Gimlet

A classic recipe elevated to a whole new level by using rhubarb infused gin.

Conan the Rhubarbian

Apart from the hilarious name, this cocktail is also really, really tasty!

Pendennis

We made this cocktail using Swedish Hellström Gin from Gotland.

gin
Finnish Fizz

Finnish Fizz

Blueberry- and cranberry gin mixed with sea buckthorn juice – then carbonated. It’s so refreshing!

Rhubarb Gimlet

Rhubarb Gimlet

A classic recipe elevated to a whole new level by using rhubarb infused gin.

Conan the Rhubarbian

Conan the Rhubarbian

Apart from the hilarious name, this cocktail is also really, really tasty!

Pendennis

Pendennis

We made this cocktail using Swedish Hellström Gin from Gotland.

Ad Astra

Ad Astra

Blue as violet…if it makes sense. This is the Ad Astra cocktail.

Banana Calling

Banana Calling

These days using banana liqueur does not automatically result in a bad cocktail. Check out this one to see how banana liqueur can actually create a wonderful well-balanced drink.

La Belle Fille

La Belle Fille

First drink of the year consumed outside, on the balcony.

High Five

High Five

A bittersweet riff of a Hemingway Daiquri.

Fogsvans

Fogsvans

A coffee tasting cocktail to kicks off the weekend.

Bella’s Sour

Bella’s Sour

Made with Bella’s sloe liqueur, this labour of love turns into a fantastic cocktail.

Pegu Club

Pegu Club

The classic Pegu Club cocktail tastes extra delicious with this fantastic gin.

Hasse

Hasse

Kind of a gin & tonic – but still so much different with those noticeable coffee flavors.

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