One of the ultimate classics. Three ingredients only, in equal parts.
Here comes a new book, in Swedish, fully dedicated to a truly iconic cocktail, the Dry Martini.
Another classic cocktail – maybe the most classic of them all. Two ingredients only, great complexity still.
One of the most iconic longdrinks – the Singapore Sling – from Raffles Hotel.
We’re trying a new gin – QVT from Provence France.
Blueberry- and cranberry gin mixed with sea buckthorn juice – then carbonated. It’s so refreshing!
A classic recipe elevated to a whole new level by using rhubarb infused gin.
Apart from the hilarious name, this cocktail is also really, really tasty!
We made this cocktail using Swedish Hellström Gin from Gotland.
Blue as violet…if it makes sense. This is the Ad Astra cocktail.
These days using banana liqueur does not automatically result in a bad cocktail. Check out this one to see how banana liqueur can actually create a wonderful well-balanced drink.
First drink of the year consumed outside, on the balcony.