Sacrilege

This cocktail was boozy, complex and elegant. Perhaps more of an autumn or winter cocktail, we still didn't mind sipping it on a beautiful summer evening.

Sacrilege

Recipe by John McElroy

Ingredients:

1,5 oz Irish whiskey

1 oz Cardamaro

0,5 oz sweet vermouth

0,5 oz lemon juice

0,5 oz honey syrup

Mixing:

Shake with fresh ice and fine strain into a rocks glass, over a large ice cube.

Glassware:

rocks