Bikini Bottom

A tropical treat made extra delightful thanks to the pineapple rum and the amaro. The crushed ice makes this drink extra refreshing, and the smoky scotch on top is so cool!

Pastry War

A tongue tingling combination of smoky mezcal and sweet chocolate liqueur that challenge your tastebuds in a most spectacular way.

Love Makes You Feel Ten Feet Tall

Love Makes You Feel Ten Feet Tall – a cocktail with gin, pisco, Aperol and Punt e Mes.

Cuevas

Featured for the second time – by accident. This is the Cuevas cocktail by Dane Barca.

May Daisy

May Daisy, by Phil Ward is a Cognac based cocktail, with green Chartreuse and lemon as partners.

Artesian – London

It's been an exciting day as we were finally able to visit www.worlds50bestbars.com's top ranked #1 bar Artesian. So the big question is to be answered; is this truly the best bar in the world?

 

Enter through the hotel

Slightly surprising,...

Dandelyan – London

Herbal extracts and plant based ingredients is the signature of relatively new Dandelyan bar in London. The concept seems to be at hit and on www.worlds50bestbars. com the bar is currently ranked #50.

Because of the ingredients used, cocktails are very aromatic and...

Dorsia – Gothenburg

Can a cocktail bar be cute?

Bar Dorsia in Gothenburg is probably best described as cute. The red and purple velvet interior matches the colorful cocktails perfect. The subtle drink list focuses on Champagne cocktails, but also include several other options.

...

Jones & CO – Antwerp

In Belgian Antwerp, the small bar Jones & CO is found. Run by a young and promising bartender this bar specializes in gin & tonic's. But they also do classic cocktails such as the Mai Tai.

During our days in Belgium we actually...

D.I.Y.

Letting the guests pour their own cocktails could be fun. Here we prepared decorated glassware and suggested a Dillon's ginger bitter. Choice of spirit however was up to the guests.

...

Ever heard of a Porthole?

It's a specially designed container for making cocktail infusions. Add ingredients such as citrus fruits, herbs and spices before filling the Porthole with spirit of your choice. Let the mixture rest a bit and then enjoy. Apart from great taste the...

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Welcome to Cocktail Detour!

We are Joakim & Mattias, cocktail mixing amateurs. Cocktail Detour is about this love for craft cocktails, and how we scout them around the world’s best bars.