Customs Clearance

A glass sent from a new friend, from across the ocean – inspired us to create this cocktail.

Devil’s Barrel

This cocktail is very much in season now during autumn. The whisky base means it’s a boozy and dark drink, that you’d want to sip on slowly.

21st Century

A tequila version of a classic 21st Century. Developed by Jim Meehan.

Friûl Libar

An amaro cocktail, the Friûl Libar is an interesting one. Very delicious, and very graceful.

Jai Alai Special

Two whole limes, in one single cocktail? Yep, this is the Jai Alai Special.

Dandelyan – London

Herbal extracts and plant based ingredients is the signature of relatively new Dandelyan bar in London. The concept seems to be at hit and on www.worlds50bestbars. com the bar is currently ranked #50.

Because of the ingredients used, cocktails are very aromatic and...

Dorsia – Gothenburg

Can a cocktail bar be cute?

Bar Dorsia in Gothenburg is probably best described as cute. The red and purple velvet interior matches the colorful cocktails perfect. The subtle drink list focuses on Champagne cocktails, but also include several other options.

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Jones & CO – Antwerp

In Belgian Antwerp, the small bar Jones & CO is found. Run by a young and promising bartender this bar specializes in gin & tonic's. But they also do classic cocktails such as the Mai Tai.

During our days in Belgium we actually...

D.I.Y.

Letting the guests pour their own cocktails could be fun. Here we prepared decorated glassware and suggested a Dillon's ginger bitter. Choice of spirit however was up to the guests.

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Ever heard of a Porthole?

It's a specially designed container for making cocktail infusions. Add ingredients such as citrus fruits, herbs and spices before filling the Porthole with spirit of your choice. Let the mixture rest a bit and then enjoy. Apart from great taste the...

Grand Hôtel – Lund

Lund, in Sweden's southern part is home to Grand Hôtel featuring a nice restaurant and of course a cocktail bar.

Famous for it's afternoon tea, the cocktails are definitely not to be missed. The bartender made "The last word" without hesitation and...

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Welcome to Cocktail Detour!

We are Joakim & Mattias, cocktail mixing amateurs. Cocktail Detour is about this love for craft cocktails, and how we scout them around the world’s best bars.