As autumn is here, and winter is soon around the corner – starting to make these dark brown cocktails makes a lot of sense.
A tropical treat made extra delightful thanks to the pineapple rum and the amaro. The crushed ice makes this drink extra refreshing, and the smoky scotch on top is so cool!
A tongue tingling combination of smoky mezcal and sweet chocolate liqueur that challenge your tastebuds in a most spectacular way.
Captain Ron, adapted by John Henderson, is supposed to be served at room temperature making it ideal to store in a flask and enjoy even when there is not a fridge or ice around.
The Black Manhattan, a riff of one of the world’s most famous and iconic cocktails.
Not sure if it’s really autumn yet, but nevertheless we are making an Autumn Sweater from the Independent in Somerville.
Bitter for sure, but a truly enjoyable cocktail!
There is something refreshing about pear cocktails!
“A pleasingly bitter Italian amaro gives this love child of the Sazerac and the Manhattan a life of its own.”