There’s lingonberry preserves in this Swedish-inspired cocktail by Madeleine Solo Rapp.
An interesting mix of akvavit and green Chartreuse is what The Witches cocktail is made with.
A riff of Blood & Sand. This is the Scandinavian version using akvavit rather than rum.
Made with gin and akvavit from the small island of Hven, this is the Edda cocktail.
Vasastan Vesper is an original recipe by Cocktail Detour, made with Åhus akvavit, chocolate liqueur and sherry.
Amber and Wine – a most elegant cocktail made with akvavit.
The Time Bomb is a cocktail with Swedish vibes, presented in collaboration with Steve over at Boxes & Booze.
An akvavit cocktail – with chocolate inside. Delicious!
An American cocktail with a Nordic theme – this is the North Sea Oil by Leo Robitschek.